Kanikama, mango and spicy mayo, topped with salmon, avocado, crunchy and red caviar..
See those other items from Special Maki.
Tuna, salmon, crunch, avocado and tobiko with seaweed outside.
Shrimp tempura, cucumber topped with eel and ebi.
Shrimp tempura with pineapple topped with tuna, spicycrab meat, tobiko, crunch, pineapple & sweet mayo.